Cooking Worktop Background

Author: Eleanor

In the heat it’s often nicer to have a lighter dish rather than something too heavy which is great because so many salad ingredients are now in season! Some perfect additions to your summer salad which are in season are; beetroot, carrot, broad bean, cucumber,...

There is no signs that the sun is going to stop shining so make sure you make the most of the great weather with a BBQ! This week we’re giving you tips on what you can do on a veggie BBQ. Whether you’re veggie yourself,...

As we’re always looking for new talent to add to our books, whether it be a dinner party chef, waiting or bar staff, we thought we’d share with you what it’s like to work with us to see if you’d like to join our team! We...

Chef’s Compliments has been bringing the fine dining experience to our client’s homes for over 10 years now. Bringing the restaurant to your living room has remained popular over the years! Clients have enjoyed the food and staff of a restaurant but without having to...

Everyone’s Favourite Berry We couldn’t look at this season’s berries without talking about possibly the most popular berry of them all, strawberries! You know summer has hit when the fruit and veg isles start to fill up with these little red delights. For our strawberry recipe we’re...

It’s June and summer is finally here and no doubt all this great sunny weather we’ve been having has helped the produce which is coming into season! A whole host of berries are now in season including blueberries, loganberries, raspberries, strawberries and tayberries. This week we’ll be...

Why not have the best of both worlds? You love food but you also like to take care of your health and waistline! But who says you need to compromise? There’s now no need to with fine dieting! Instead of looking at the quantity of what...

We’re used to enjoying avocado on toast or maybe a bagel with a mix of tomato or maybe lettuce to make a savoury delight! But we may be missing out by putting it into the savoury category, it is a fruit after all! In many...

It’s about time that we take the party outside and set up our BBQs so we have asked our dinner party hire chefs for their top tips in BBQ prep. The menu This is the best place to start as you’ll need to think about who you’re...

The celebrations of our 10th birthday are continuing this week with our menu choices which highlight some of the favourite dishes over our first 10 years! We have picked a starter, main and dessert from our spring summer menu and explained why each dish is...

In August 2017 we turned 10 years old and we think it’s never too late to celebrate a decade in business, so roll on our belated birthday celebrations. There is so much to celebrate too! Over our first 10 years we have delighted many diners with our...

We have already started to feel the warmer weather and with summer on it’s we only have one thing on our mind, barbecue time! A great way to get together and enjoy some delicious food it’s time to dust off your barbecue and we have the...

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