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  • British Summer is definitely here! The sun is out, the temperature is rising and it’s a great time to experiment in the kitchen! With the change in weather, a change in

  • It’s another week and it’s time for a new celebration, this time it’s for our small green friends as it’s Great British Pea Week from 8th to 14th July!

  • Last week was the celebration of World Foods and this week, on 7th July, will be time to celebrate what a lot of people will class as their favourite food in the world, chocol

  • It’s World Food Week! A global love of food is definitely a cause to celebrate and there are endless ways to celebrate with the diverse range of dishes created across th

  • Did you know that last week was Healthy Eating Week? If you didn’t have the healthiest of weeks last week don’t worry! It’s never too late to make some posit

  • This Sunday is Father’s Day, so make sure you thank your Dad for everything he does in a special way this year. A dinner party with Chef’s Compliments is the ideal

  • It’s June, which means it’s officially the summer! We can’t wait for the warm weather and bright nights and we are sure you are the same! Not only does this

  • Asparagus may be available all year round, but spring is its season, so now is the best time to have some! In the UK, there is a small window when asparagus is in season, for

  • With the longer days and lighter evenings, now is the perfect time to throw a canapé and cocktails party, and this week we’re going to be talking about everything

  • From the 13th to the 19th of May it’s National Vegetarian Week and this week we are sharing some meat-free alternatives which can be enjoyed whether you are vegetarian o

  • This Saturday, 11th May, is World Fairtrade Day, so we thought we’d tell you a bit about it and why Fairtrade can make food even more enjoyable! World Fairtrade Day is o

  • It’s the start of a new month but not just any month, it’s May which means May Day is here along with a bank holiday weekend! We think anyone would say that having

  • Planning your BBQ can be challenging especially if you’re having to cater for multiple dietary requirements such as vegetarian and vegan, but that’s why we’r

  • If you’re entertaining this Easter weekend and still don’t have your menu confirmed, don’t worry! We’re here with our top tips to create the perfect Ea

  • That’s right, summer is on its way and what better way to get excited for the new season than by organising a BBQ with us? A BBQ party is a perfect way to kickstart your

  • It’s officially spring! That means that it’s now the best time to enjoy rhubarb as it comes into season and we have accumulated a number of dishes for you to try t

  • Mothering Sunday is the perfect excuse to have a roast, not to mention treat your Mum on her special day! We’re giving you our top roast tips so that you can let Mum hav

  • Making a banana loaf is a great way to use up those bananas that have been hanging around for a while and you’re no longer keen on eating! This week we’re sharing

  • If you have aspirations to be a better cook then you’ve come to the right place because this week we’re sharing some simple tips on improving your cooking skills.

  • For many of us it felt like spring had already sprung last week with the great weather we had and although it’s not quite here yet we’re getting you ready for it b

  • With over 12 years’ experience in the business we’re quite confident to say that we can offer some sound advice when it comes to planning a dinner party. We’

  • School holiday time is upon us again, a time when getting your child to eat the right thing can be a challenge. Whether your child refuses to eat their green or you’re h

  • Valentine’s is here and what better way to show someone you love them than with a sweet treat that’s full of heart! The biscuits from this recipe are the perfect g

  • The next in season item we’re telling you to add to your new year’s diet is a sweet addition, it’s the Bramley apple. This apple is used for cooking due to i

  • It’s time to share with you the third piece of seasonal produce for you to add to your New Year diet and this week it’s the perfect potato! Potato were in the reci

  • Now that all the fun of the festive fun is over we wouldn’t be surprised if you have January blues but don’t worry! We will be sharing with you our top picks for s

  • We often like to get off the New Year to a positive start with our resolutions often giving things up in the hope we’ll have a healthier year. This year we’re sayi

  • Have you challenged yourself to eat a vegan diet for the first month of this year? If so we have a great recipe for you to try out which will show you that eating vegan really

  • Chef’s Compliments would like to wish you and Happy New Year and we have a present for you to get your year off to a great start! To celebrate the New Year we’re o

  • We have covered catering for your veggie guests and great Christmas desserts for you to try out but what about one of the most important components of the festive season, drin

  • We shared with you our top tips on prepping for veggie diners this Christmas and now we’re sharing with you the perfect addition to their roast, a Cranberry Lentil bake.

  • Christmas is almost upon, have you got all your presents sorted? If not, don’t worry, we have the perfect present which won’t involve going out in the cold and joi

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