Our vegetarian menu eliminates meat and substitutes it with mouth-watering ingredients that will please your taste palette time and time again. At Chef’s Compliments, we cater for any dietary requirement to ensure that everyone can enjoy a delicious meal, whether you have hired us to cook for you, or you are trying out our vegetarian menu at home.
We don’t only cater to different diets, but we also accommodate a range of different cooking abilities. Therefore, if you’re trying out our menu on your own, you can choose which vegetarian dish you want to try from each course and impress your family and friends every time.
The variety of flavours that our vegetarian recipes include means that even those who aren’t vegetarian will enjoy these dishes and even ask for more! Despite the dishes being jam-packed full of flavours which complement each other perfectly, they are healthy vegetarian recipes, so you can treat your taste buds and not spoil your waistline! Our menu is designed for you to use fresh ingredients. By using these fresh ingredients, you are benefitting your body as you’re not eating any chemicals or preservatives. When creating our menus, we always have our customers at the forefront of our minds, as we always take flavour and nutritional value into consideration.
Our healthy vegetarian recipes have been designed by our Michelin- starred chefs, who have years of experience creating beautiful dishes that never fail to disappoint. They have been trained to the highest standards, and have worked in renowned restaurants, enabling them to gain knowledge and expertise in different cuisines over the years. Being influenced by new flavours from other countries and cultures, but also maintaining their love for traditional dishes, means that there is no vegetarian menu that they can’t create for you.
If you decide to use our private chef hire services, we can either cook this menu for you or work with you to create a new menu that combines all of your favourite foods. You can enjoy your own dinner party whilst our professional chefs produce a delicious meal from your bespoke vegetarian menu. Every dish from the menu will be presented impeccably, regardless of whether the course is a canape or a main. We will colour-coordinate foods that not only taste delicious together but also have a stunning appearance. The courses from the menu will always be served on different surfaces; from granite slates to wooden boards to add variety.
Alternatively, we provide vegetarian cooking lessons so you can be taught how to cook healthy vegetarian recipes by an experienced chef. You can then practice cooking our menu on your own and showcase your new skills to everyone you know.
If you would like to try to cook from our vegetarian menu below, please don’t hessite to get in touch with our team. We can offer you top tips for every dish and provide you with the healthy vegetarian recipes that you need.
Canapes (Please Pick 2)
Vegetable Spring Rolls, Sweet Chilli Sauce
Fresh Vegetable Rolls, Sarahi
Spinach and Tofu Stuffed Mushroom
Heritage Marinated Beetroot and Tomato, Avocado, Hazelnuts, Lemon and Dill
Tomato Gazpacho with Charred Sourdough
Wild Mushroom Tart
Salt Baked Celeriac with Rainbow Chard, Chilli and Toasted Garlic Chips
Pea, Baby Potato and Lemon Fricassee with Fresh Herbs
Roast Pepper and Squash Risotto
Tropical Fruit Platter, Mango Sorbet
Marinated Pineapple Carpaccio with Chilli, Lime and Raspberry Sorbet
Toffee Apple Upside Down Cake with Salt Caramel Ice Cream