Chefs Compliments

Food for thought

Not sure what you'd like your personal chef to cook for your dinner party? Here are some great menus that other Chef's Compliments' clients have enjoyed which may give you some inspiration. If you’re still not sure, please get in touch and we'll be happy to make more suggestions.

 

Don't forget - your chef will cook to your exact requirements. Generally, every guest has the same starter, main and dessert, but we are happy to adapt dishes to suit those with special dietary needs.

 

Menu Idea 1

Butternut squash & rosemary risotto w/ parmesan tuile

Roasted sea bass on crushed new potato cake w/ blanched asparagus & white wine sauce

Sticky toffee pudding w/ creme anglaise

 
Menu Idea 2 

Tom Yum Goong - Hot & Sour Soup

Red snapper baked in banana leaf w/ basil curry sauce & coconut rice

Mango cheesecake & passionfruit drizzle

 
Menu Idea 3 

Aloo Bahjis - potato & coriander fritters

Chicken Tikka Masala w/ buttery spinach & basmati rice

Coconut Balls

 
Menu Idea 4

Seared scallops wrapped in proscuitto w/ pea & mint puree

Roast duck breast w/ pepper cream sauce, wild mushrooms & baby spinach

Poached pear w/ vanilla pod cream, honey syrup & wafers

 
Menu Idea 5

Pan fried salmon w/ avocado salad & balsamic dressing

Roasted rib eye of beef w/ sauteed spinach, minted new potatoes & thyme

Hot chocolate fondant w/ sweet cherries

 
 Menu Idea 6

Goat's cheese & cherry tomato tartlets 

Herb-crusted rump of lamb w/ red pepper jus, potato dauphinoise & tender stem broccoli

Chocolate & orange pots w/ hazelnut shortbread