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Valentine’s Day Menu

We will be delighted to create a bespoke menu for Valentine’s day.  Below is a sample menu to get your taste buds tingling.

 

Grilled Oysters, Salsa Verde

Goats Cheese Mousse, Beetroot Crisps, Pickled Beetroot, Candied Walnuts

Steak Tartare, Smoked Yolk, Toasted Sourdough, Mustard Aioli

Atlantic Cod, Orange Fennel, Black Garlic Gnocchi, Spinach Smoked Anchovy Dressing

Fillet Steak, Potato Mousseline, Shallots, Kale, Pepper Sauce

Truffle & Kabocha Squash Risotto

Spiced Pineapple Upside Down Cake, Clotted Cream

Chicory Pannacotta, Honeycomb, Coconut Meringue

Pear Tart Tatin, Run Creme Anglaise

We have limited availability for Sunday 14th February, so please contact us today.

Eat Sensibly
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